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Serving size
92.99 g
Amount per serving
Calories
79.17
% Daily Value *
Total Fat 4.8 g
6%
Saturated Fat 0.57 g
3%
Trans Fat 0 g
Cholesterol 0 mg
0%
Sodium 501.28 mg
22%
Total Carbohydrate 7.8 g
3%
Dietary Fiber 2.03 g
7%
Total Sugars 2.32 g
5% †
Protein 2.04 g
4%
Vitamin A 3.83 μg RAE
0%
Vitamin C 29.55 mg
33%
Vitamin D 0 μg
0%
Calcium 33.54 mg
3%
Iron 0.74 mg
4%
Potassium 261.38 mg
6%
Water 52.4 g
Ash 0 g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
† One serving adds 2.32g of sugar to your diet and represents 5% of the Daily Value for Added Sugars.
Ingredients: Squash Yellow; Brussels Sprouts; Pepper Bell Red (Pepper Bell Red Whole); Garlic Peeled; Oil Cooking Blend (Extra Virgin Olive Oil, Expeller Pressed Canola Oil); Spice Salt Kosher (Salt, yellow prussiate of soda (yps)); Herb Thyme
All info sourced from Berkeley Dining.